CAFÉ COMERCIAL, A CLASSIC AND FINE MENU WHERE QUALITY IS PARAMOUNT
In keeping with its philosophy of honest and traditional cuisine, the food menu at Café Comercial features cold meats, gildas, oysters and portions such as bravas with Madroño aioli and tiger mussels… and all the irresistible classics, of which we opted for some creamy croquettes made with milk from Guadarrama and a marriage of smoked and pickled sardines on tomato raf.
A local menu where you will find a 100% local cuisine made with local products (meat from La Finca, milk from Guadarrama, products from the Sierra … ). You can choose between snacks and other more elaborate meat and fish dishes such as their oxtail cannelloni with béchamel sauce and portobello or their skewered hake taquitos with fried garlic mousseline.
Let’s not forget the sweet touch. We couldn’t choose just one, so we opted for two absolutely sweet desserts: the cheesecake, which was a pure explosion of flavour, and the broken tempered chocolate tart, which was surprising in the mouth both for its melted texture in the centre and for the salty detail of the topping.