The Sibarist
  • 22 Feb 2023
This month we pay tribute to a Madrid classic: Fismuler. A restaurant with traditional yet sophisticated dishes. A twist on Mediterranean cuisine, prepared with care and where flavour is the protagonist.
  • 30 Jan 2023
This month we propose a route through the Mexican city of Mérida. A destination that holds a myriad of magical places, colonial architecture and high-flying gastronomy. Mérida is a plan in itself. A city full of life where you can enjoy all kinds of plans, from cultural to gastronomic. And even a trip to some of the most important Mayan ruins in the world.
  • 27 Dec 2022
A unique space where different concepts coexist. An innovative gastronomic proposal designed for the relaxed enjoyment of diners. From the epitome of Joël Robuchon's creations, L'Atelier, to the most informal service, L'Ambassade, without forgetting to "descend" to an unprecedented experience, The Speakeasy.
  • 30 Nov 2022
We discovered this original restaurant with its own wine to taste in situ, with a fun concept of an industrial wine cellar inside the space, where you can create your own coupage with the help of an oenologist and even customize your own label and take it with you. All this while you enjoy a delicious cuisine based on good seasonal ingredients.
  • 27 Oct 2022
Located in the Chueca neighbourhood, this small bistro is the best option for discovering and enjoying the surprising Georgian cuisine. A gastronomic proposal in which spicy dishes, the use of spices and the use of breads, vegetables and meat dishes are the main ingredients.
  • 4 Oct 2022
Madrid Cocktail Week is back for another year to celebrate its fifth edition, which is why The Madrid EDITION hotel proposed a calendar of activations led by some of the best cocktail makers in Latin America.
  • 24 Jul 2022
A boutique bar, a renovated tavern, a traditional bar and a place to have a drink are all the concepts that this establishment combines.
  • 15 Jul 2022
Inside, forty new international boutiques offer an exclusive range of luxury, accessories, cosmetics, fine jewellery and watches.
  • 25 Jun 2022
Traditional nostalgia in the most sought-after tavern in Malasaña
  • 31 May 2022
Excellent fusion between the tradition, flavours and techniques of Japan and the iconic Spanish cuisine
  • 26 Apr 2022
The concept of healthy and sustainable cuisine that is compatible with enjoyment.
  • 29 Mar 2022
Open at any time, a classic that reinvents itself without losing its essence.
  • 28 Feb 2022
A modern ode to the closeness of origins.
  • 15 Jan 2022
Aleix Puig opens his delivery in Madrid after conquering Barcelona
  • 31 Dec 2021
Creative with delicious Italian-Argentine dishes with signature touches.
  • 28 Nov 2021
One of the novelties on the Madrid gastronomic scene that is much more than it seems
  • 29 Oct 2021
Rice with lobster with the best views of the sea
  • 21 Sep 2021
Our latest discovery in Cabezón de la Sal in Cantabria
  • 29 Jul 2021
Madrileño in life and Basque in the kitchen
  • 30 Jun 2021
Love for cheese and good wine
  • 30 May 2021
The legacy of a forerunning saga of Chinese catering in Spain
  • 30 Apr 2021
The usual restaurant after the Lara Theatre
  • 28 Mar 2021
A gastronomic model is based on the product in the old Espronceda Theatre.
  • 20 Feb 2021
Two historically close-knit cultures meet on a different chart
  • 2 Dec 2020
We sat down at the table of this classic of the capital city
  • 18 Feb 2020
AVOCADO FEVER WITH UNINTERRUPTED OPENING HOURS
  • 26 Jan 2020
A proposal based on popular traditions
  • 21 Nov 2019
Delicious offerings on the ground floor of the unusual Bastardo hotel
  • 22 Oct 2019
Find out what the gastronomic event of the year was like in Madrid
  • 22 Oct 2019
Ecological, organic, organic and local produce
  • 19 Sep 2019
In the courtyard of the Official College of Architects of Madrid, in an impressive building of cubic shapes and a garden
  • 15 Jul 2019
The healthiest pizza. Gastro recommendation July 2019
  • 17 Jun 2019
Gastro recommendation June 2019