The Sibarist

Madrid in six gastro novelties

  • 26 Mar 2024
Madrid has become the city of gastronomic openings, the perfect destination for lovers of good food and drink.
  • 28 Feb 2024
Are you a bar or a low table, a stool or a white tablecloth, an intimate dinner or a shared space? The city of Madrid and its vast array of restaurants are filled with bars that are committed to a more informal and casual concept for lunch or dinner.
  • 31 Jan 2024
The gastronomic plans in Madrid are endless. Take note of these five plans, some of the openings of the moment that you can't miss if you walk the streets.
  • 28 Dec 2023
It has become one of the city's most gastronomic neighbourhoods. In the streets around Madrid's Retiro Park, on its banks, we find some of the busiest and most emblematic gastro temples in Madrid.
  • 30 Nov 2023
When you step through the door of the small, magical studio of artist Marta Botas (Gijón, 1977), located in a luminous attic in Madrid's Las Salesas neighbourhood, you enter a universe full of personality, a refuge where colours and overflowing creativity act as a refuge.
  • 30 Oct 2023
The openings, in the city of Madrid, follow one after the other. They do not stop. More and more new and original gastronomic concepts are populating the city's busiest streets and neighbourhoods, making it one of the most gastronomic stops on the planet.
  • 29 Sep 2023
They have come on strong. They do so with the conviction and enthusiasm to reinvent and fill the world of Madrid's gastronomy with freshness. An increasing number of young chefs are committed to launching interesting projects in which passion for cooking, creativity and the defence of local and local produce become the absolute protagonists.
  • 27 Jul 2023
Summer is the perfect time to discover and visit some of the most interesting and original hotels scattered across the country.
  • 29 Jun 2023
There is no end to the number of openings. The city of Madrid is full of gastronomic proposals for all tastes, making the city the perfect tourist destination.
  • 31 May 2023
You don't have to get on a plane and cross the globe to discover and enjoy some of the best (and most unknown) gastronomic delights in the world. The city of Madrid, with its many nooks and crannies, allows you to take a tour of some of the most international gastronomic proposals on the planet and enjoy a long and exciting journey without leaving the city centre.
  • 20 Apr 2023
Hotels have become spaces that go beyond a simple bed in which to rest. The most interesting and star-studded accommodation in the capital has a wide range of gastronomic offerings that allow them to open their doors to tourists and locals alike. Different spaces and culinary discourses have turned hotels into increasingly more perfect options for breakfast, lunch, dinner or a drink without the need to stay in the hotel.
  • 19 Apr 2023
Coffee has become a cult subject for many people. Its origin, the type of roast, its colour, its starting and finishing notes are all closely scrutinised. The experience of drinking coffee has been elevated and, for some years now, has gone a step further than just a cup and its contents.
  • 22 Feb 2023
This month we pay tribute to a Madrid classic: Fismuler. A restaurant with traditional yet sophisticated dishes. A twist on Mediterranean cuisine, prepared with care and where flavour is the protagonist.
  • 30 Jan 2023
This month we propose a route through the Mexican city of Mérida. A destination that holds a myriad of magical places, colonial architecture and high-flying gastronomy. Mérida is a plan in itself. A city full of life where you can enjoy all kinds of plans, from cultural to gastronomic. And even a trip to some of the most important Mayan ruins in the world.
  • 27 Dec 2022
A unique space where different concepts coexist. An innovative gastronomic proposal designed for the relaxed enjoyment of diners. From the epitome of Joël Robuchon's creations, L'Atelier, to the most informal service, L'Ambassade, without forgetting to "descend" to an unprecedented experience, The Speakeasy.
  • 30 Nov 2022
We discovered this original restaurant with its own wine to taste in situ, with a fun concept of an industrial wine cellar inside the space, where you can create your own coupage with the help of an oenologist and even customize your own label and take it with you. All this while you enjoy a delicious cuisine based on good seasonal ingredients.
  • 27 Oct 2022
Located in the Chueca neighbourhood, this small bistro is the best option for discovering and enjoying the surprising Georgian cuisine. A gastronomic proposal in which spicy dishes, the use of spices and the use of breads, vegetables and meat dishes are the main ingredients.
  • 4 Oct 2022
Madrid Cocktail Week is back for another year to celebrate its fifth edition, which is why The Madrid EDITION hotel proposed a calendar of activations led by some of the best cocktail makers in Latin America.
  • 24 Jul 2022
A boutique bar, a renovated tavern, a traditional bar and a place to have a drink are all the concepts that this establishment combines.
  • 15 Jul 2022
Inside, forty new international boutiques offer an exclusive range of luxury, accessories, cosmetics, fine jewellery and watches.
  • 25 Jun 2022
Traditional nostalgia in the most sought-after tavern in Malasaña
  • 31 May 2022
Excellent fusion between the tradition, flavours and techniques of Japan and the iconic Spanish cuisine
  • 26 Apr 2022
The concept of healthy and sustainable cuisine that is compatible with enjoyment.
  • 29 Mar 2022
Open at any time, a classic that reinvents itself without losing its essence.
  • 28 Feb 2022
A modern ode to the closeness of origins.
  • 15 Jan 2022
Aleix Puig opens his delivery in Madrid after conquering Barcelona
  • 31 Dec 2021
Creative with delicious Italian-Argentine dishes with signature touches.
  • 28 Nov 2021
One of the novelties on the Madrid gastronomic scene that is much more than it seems
  • 29 Oct 2021
Rice with lobster with the best views of the sea
  • 21 Sep 2021
Our latest discovery in Cabezón de la Sal in Cantabria
  • 29 Jul 2021
Madrileño in life and Basque in the kitchen
  • 30 Jun 2021
Love for cheese and good wine
  • 30 May 2021
The legacy of a forerunning saga of Chinese catering in Spain
  • 30 Apr 2021
The usual restaurant after the Lara Theatre
  • 28 Mar 2021
A gastronomic model is based on the product in the old Espronceda Theatre.
  • 20 Feb 2021
Two historically close-knit cultures meet on a different chart
  • 2 Dec 2020
We sat down at the table of this classic of the capital city
  • 18 Feb 2020
  • 26 Jan 2020
A proposal based on popular traditions
  • 21 Nov 2019
Delicious offerings on the ground floor of the unusual Bastardo hotel
  • 22 Oct 2019
Find out what the gastronomic event of the year was like in Madrid
  • 22 Oct 2019
Ecological, organic, organic and local produce
  • 19 Sep 2019
In the courtyard of the Official College of Architects of Madrid, in an impressive building of cubic shapes and a garden
  • 15 Jul 2019
The healthiest pizza. Gastro recommendation July 2019
  • 17 Jun 2019
Gastro recommendation June 2019