The legacy of a forerunning saga of Chinese catering in Spain
Chopsticks in hand and enjoy. Let’s visit some Asian restaurants in Madrid
Asian fever is here to stay. Open kitchens, flavors that explode in the mouth and dishes that combine tradition with the avant-garde. Because in Madrid you don't have to travel far to travel around the world in every bite.
Le Chinois
Asian cuisine is much more than sushi, dumplings or ramen. It is an art that plays with the senses, a journey that begins long before the first bite. It is the aroma of ginger and lime arousing curiosity, the sizzling sound of the wok setting the pace in the kitchen, the perfect balance between sweet, salty, sour and umami.
To eat at a good Asian restaurant is to let yourself go. Here, chopsticks are an extension of the hands and sake an accomplice wink that invites you to keep exploring. Because Asian cuisine is not eaten, it is lived. It is savored with the same intensity with which one discovers a new city: with eyes wide open, without haste, letting each nuance speak for itself. And in the end, when the last bite disappears, all that remains is the desire to start again.
A sensory journey without plane tickets. You just have to let yourself go.
LE CHINOIS, TRADITIONAL CHINESE HAUTE CUISINE ON A JOURNEY TO THE QING DYNASTY
Restaurante Le Chinois
Crossing the entrance of the new Le Chinois, is to travel thousands of kilometers and 4 centuries ago. A place impeccably designed to evoke in every detail the enigmatic atmosphere of the streets of ancient China during the Qing Dynasty.
Its traditional lacquered duck carved at the table, its Cantonese-style handmade dim sum or its acclaimed steamed fish should not be missed. A cuisine of millenary tradition in an enveloping and exclusive atmosphere, a tribute to the elegant ancestral opulence of the Orient, full of history and culture. A place from which you leave knowing that you will soon return.
GAMAN, THE BEST NIKKEI CUISINE IN MADRID
Restaurante Gaman
Luis Arévalo, Madrid’s leading exponent of authentic Nikkei cuisine of the highest level, presents Teishoku, the first executive tasting menu, a perfect opportunity to enjoy the Nikkei cuisine of the leading chef of Japanese-Peruvian fusion at a more than reasonable price.
A lunch menu that runs through the exotic flavors of his exquisite menu consisting of 2 starters, a main course and a chef’s selection of 5 of his acclaimed nigiris, which are already a sign of identity and symbol of quality of Gaman. An executive tasting menu of options in continuous renovation according to the market and suggestions of the chef, who always offers original and different dishes.
GENKO ASIAN VIBES, THE ONLY HAUTE CUISINE BUFFET THAT INCLUDES OMAKASE
Restaurante Genko
Renowned chef Victor Camargo, has designed a combination of flavors for an Asian Vibes experience in his spectacular sushi bar tasting tables that include a cut of sashimi, three varieties of uramaki, two varieties of nigiri and two varieties of gunkan. A menu that is constantly renewed to include the chef’s new creations and always offer a surprising and exclusive experience. Have you already tried all his amazing dishes?